Ratafia Bosch is a walnut and herb liqueur handcrafted by the Bosch family, the oldest producer in Catalonia.
PRODUCTION
At the Bosch distillery, every year around Saint John's Day, green walnuts are macerated in brandy along with other fruits and herbs, which ultimately give it its distinctive aroma and flavor. Once aged, it is filtered, prepared into syrups, and left to rest in oak barrels for three months.
HOW TO ENJOY...
- Enjoy as a digestif after a good meal. Serve chilled or over ice.
- To accompany desserts, especially ice cream.
- It is also used in cooking.
| Winery / Producer | Ratafia Bosch |
|---|---|
| Volume | 70cl |
| Alcohol | 28 % |
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