Vermouth / Vermut

De Muller Reserve  Vermouth is a vermouth made in a traditional way. Classic appetizer with the peculiar flavor that characterize the traditional vermouth of Reus. Perfect  for appetizers.

Vermouth Padró & Co Red Classic is a traditional vermouth that evokes herbaceous and medicinal aromas of the past. Very expressive vermouth with a creamy and fresh mouth. Vermouth Mediterranean, authentic and traditional of the area of Tarragona.

Vermouth Padró & Co White Reserve is a traditional vermouth that is complemented by the Mediterranean citrus aromas so typical of the environment as it was done in the past. A vermouth Mediterranean, authentic and traditional from the  area of Tarragona.

Vermouth Padró & Co Rojo Amargo is a traditional vermouth with a special touch to accompany you in other spaces and moments of your life: a relaxed afterwork, a glass in complicity with your partner, a cocktail with style ... A Mediterranean vermouth, authentic and traditional from the area of Tarragona.

Vermouth Padró & Co Rojo Reserva Especial is a traditional vermouth made with a classic liqueur wine of Tarragona style. Vermouth Mediterranean, authentic and traditional of the area of Tarragona.

Vermut Myrrha Red is a vermouth that is characterized by the contrast of its delicate sweetness with a peculiar bitter taste. Aromatically expresses the fusion of citrus aromas, nuts, oriental spices and high mountain herbs.

Vermut Myrrha Reserva is a vermouth whose essence comes from the combination of aromatic herbs, mostly of alpine origin, with the well-known white wines of the Tarragona area.

Myrrha Red Vermouth Bag in Box is a vermouth that is characterized by the contrast of its delicate sweetness with a peculiar bitter taste. Aromatically expresses the fusion of citrus aromas, nuts, oriental spices and high mountain herbs.

Vermouth The Mother is a vermouth that is made with a unique selection of botanicals from which you get "the essence" that later, is assembled with a carefully selected white wine. Aromatic vermouth, soft and pleasant.

Vermut Cori is a red vermouth made by the the Museu del Vermut in collaboration with Vermuts Miró. Characterized by a marked sweetness that nuances with a bitter aftertaste.

Vermut by Muller Iris Dorado is a vermouth made with a selection of wines and aromatic plants, following the traditional formula, which for decades has given it its characteristic flavor and aroma. Very perfumed and persistent aroma while in the mouth it is intense, sweet and clean.

Vermouth Rofes Antic Reserva is a very powerful red vermouth and the most special made by Bodegues Rofes. More powerful flavor and aroma thanks to the double maceration that is made with the aromatic herbs and their aging in barrels.

Vermouth Yzaguirre 1884 Limited Edition is a high quality red vermouth due to its long production process and the touch obtained by aging in small old oak barrels that give it great consistency and a special flavor. In the mouth we find notes of woods, herbs and spices.

Vermut Lustau Rojo is a vermouth that follows the recipe of the house with Lustau wines, wormwood, gentian, cilantro and orange enrich the personality of this Jerez vermouth. Sweet aromas while in the mouth it is tasty and balanced.

Vermouth Padró & Co wooden box four bottles inspired by the old returnable wine bottle transport boxes that was used in the Padró winery in 1960. In this wooden box you can collect 4 bottles of vermouth of different types, an ideal presentation to give or to enjoy the best vermouths in the area of Bràfim. Box contents:

1 bottle of Padró & Co White Reserve
1 bottle of Padró & Co Red Classic
1 bottle of Padró & Co Soft Bitter Dorado
1 bottle of Padró & Co Special Reserve

Bag in box Vermouth Miró contains 5 liters of the authentic Vermouth vermouth. Made from top quality wines and aromatic plants, all natural, carefully chosen from the Mediterranean area. A marked and elegant maceration, which make it slightly balsamic.

Vermouth Giniris, es un innovador vermut de la bodega De Muller.

Su peculiar sabor se consigue mediante una maceración de enebro durante 3 meses  en barricas de roble Francés. Incorporando esta esencia de ginebra a la mezcla artesanal de las hierbas, raíces y flores que forman la base de todos los vermouths de la casa De Muller.

¡El sabor del Vermouh Iris de siempre con infusión de Ginebra, te sorprenderá!

Disfrútalo como aperitivo o como cocktail