Sparkling Wine

Cava de un pequeño elaborador de Santa Fe del Penedès, Forns Raventós Brut Nature reserva es un cava con una crianza mínima de 20 meses en botella.

Coupage tradicional de Macabeo, Xarelo y Parellada, hacen de este cava el equilibrio perfecto entre los aromas florales y frutales del Macabeo, el marcado carácter del Xarelo y la Frescura de la Parellada. ¡No te lo pierdas!

Piper Heidsieck Champagne Rosé Sauvage es un champagne francés rosado elaborado con la tríada clásica de variadades: Pinot Noir, Meunier y Chardonnay. Además de las uvas clásicas se utiliza un 25% de vinos reserva. Es un champagne profundamente aromático con un paso por boca jugoso e intenso que te hará repetir sin duda. ¿Te lo vas a perder?

Carles Andreu Brut Nature is a cava made with Macabeo and Parellada, typical varieties of the region. It is a young cava but with a strong personality.

This extra-brut rosé is made exclusively with Trepat grapes

Carles Andreu Reserva Brut Nature is a sparkling blend of Parellada, Macabeo and Chardonnay from well-balanced vineyards. An incredible great reserve on palate for its freshness and structure that any palate should try, a 100% guaranteed recommendation!

Olivella i Bonet Brut Nature is a cava coupage Xarel·lo, Macabeo and Parellada from their own vineyards, elaborated with dedication and patience artisan, scrupulously respecting the method and experience of the wisest ancestors.

Masia d'Or Brut Rosé is a sparkling rosé Brut coupage of Grenache and Monastrell. It is the best friend of the appetizers since it is an easy cava, with a clean flavor and a refreshing touch. Enjoy it anytime, anywhere but always in good company.

Masia d'Or Brut is a sparkling Brut coupage from Macabeo, Xarel·lo and Parellada. An ideal cava to take as an aperitif since it is refreshing and fresh with a subtle aroma of white fruits with citrus notes. Look for good company and enjoy!

Parés Baltà Brut Nature is a sparkling ecological Brut Nature coupage from Xarel·lo, Macabeo and Parellada from the Hisenda Miret and Les Torres estates. Intense aromas with sweet and fruit memories. In the mouth we find a soft sparkling, balanced and somewhat corpulent.

Aire de l'Origan Rosé is a rosé cava Brut Nature coupage of Pinot Noir and Xarel·lo of Origan cavas. It is a sparkling of great aromatic intensity and with a soft mouth entrance. It is characterized by its unctuousness, breadth and good acidity.

Blanca Cusiné is an ecological cava with a varied coupage of Xarel·lo, Chardonnay and Pinot Noir from the estate of Parés Baltà and Les Torres. It is an excellent elaborate and meticulous sparkling wine, organic and biodynamic that pays homage to the generational relay of the winery.

Adernats Brut Reserva is a white sparkling wine from Macabeo, Xarel·lo and Parellada. It is the pure expression of the Mediterranean since it speaks of its origins and the lands of Nulles. It is a fresh and creamy wine that remembers its long aging of more than twenty months.

Adernats Brut Nature Reserva  is a sparkling white wine coupage from Macabeo, Xarel·lo and Chardonnay. Pure expression of the Mediterranean since it speaks of its origins and the lands of Nulles. It emphasizes its aromatic intensity in nose and its sweetness fruity in the mouth.

Marta Brut Nature Reserva is a cava coupage of Macabeu, Xarel·lo and Parellada. It is a sparkling wine fresh, aromatic and pleasant in nose as in mouth. The aging of this cava brings elegance, complexity and finesse.

Gramona La Cuvee Reserva Brut is a cava coupage of Xarel·lo and Macabeo. It is a sparkling wine with fresh and friendly character made with two of the native varieties of the area from which it comes. It is a cava that really surprises the one who takes it for the first time.

Masia d'Or Brut Nature is a foamy coupage of Xarel·lo, Macabeo and Parellada of the Martí Serda wineries. Sparkling fruity aroma with notes of pastry and a harmonious entrance in mouth.

Adernats Rosado Brut Reserva is a monovarietal rosé sparkling, 100% Trepat.

TASTING NOTE
Beautiful reddish color with pink highlights. Very expressive nose with aromas of currant and caramel notes. Balanced, fresh and creamy, it surprises in the mouth for its integration and memory of strawberry and red fruits.

AGING
Aging in dig a minimum of 20 months. Second fermentation in bottle.

Wooden box with breadcloth for 3 bottles of Juvé and Camps Reserva de la Familia Brut Nature is a cava made from the flower must of Macabeo, Xarel·lo and Parellada grapes, harvested in the estates of Espiells, Can Massana and La Cuscona. An intense and elegant cava that evokes notes of ripe white fruit. The palate is creamy, fresh and broad. A great cava that will not leave you indifferent.