Sweet and Sour Vinegar of Vermut Yzaguirre Monestir of Tallat to enhance the flavor of your meals.
ELABORATION
The handmade process allows developing the special aromatic-gustatory properties of this condiment. The mixture of sweet and sour with the aromatic herbs used to make vermouth Yzaguirre provides the vinegar with an attractive aromatic profile and a mild and pleasant acidity.