Flor de Llúpol Beer is an American Rye Pale Ale Beer.
TASTING NOTE Caramelized and astringent. Copper color with black bread, toast and citrus bouquets. Bitter herbal flavors contrasted with caramel and orange jam dabs. Creamy ending with a spicy and dry dab of rye.
PREPARATION Brew in the same container. Not pasteurized nor filtered. Keep vertically. Ingredients: water, rye and barley malt, hops and yeast.
ADVICE We recommend not serving the grounds in the same glass and keeping the bottle vertically. Serve between 8ºC and 12ºC.