The Xercavins Simó family is at the front of Del Pot Petit handmade jams created with enthusiasm and dedication. They're made following traditional recipes and techniques with an innovative touch. The result: quality jams and amazing varieties. All of them are handmade made with quality fresh fruits, cane sugar and honey.
INGREDIENTS
Onions, cane sugar, DO Siurana Olive Oil, Priorat sweet wine, lemons, boletus and honey.
NUTRITION INFORMATION: per 100g.
Energy: 984 KJ / 235 Kcal
Fat: 2,5 g
saturated fat: 0 g
Carbohydrate: 56 g
of which Sugars: 52 g
Proteins: 1 g
Salt: 0,03 g
Fibre: 2 g
ELABORATION
Made with 100gr of onions per 100 gr of jam.
TEXTURE
Crushed.
PAIRING
Perfect for red meat, fish, grilled chicken, pâtés and foie-gras.