Brandy Mascaró is exclusively made with Penedés wine brandy obtained at the Mascaró distillery by the double distillation method and aged in oak barrels. Wines of different varieties are distilled separately and also aged separately in French oak barrels to then make the mixture of different types of holandas that will make possible the creation of this brandy so personal.
TASTING NOTE
Amber color with golden hues. Intense aromas with predominance of aging notes (cocoa and candied fruit) on a clean distillate background. In the mouth it is tasty, firm and dry, with good balance and persistence.